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Barbecue Chicken Burritos

Barbecue Chicken Burritos
Barbecue Chicken Burritos

We always have the ingredients for these on hand. My husband came up with this recipe, and it turned out to be a hit!

Barbecue Chicken Burritos Recipe

Prep/Total Time: 30 min.
YIELD:4 servings

Ingredients

  • 1/2 pound boneless skinless chicken breasts, cut into 1/2-inch cubes
  • 1-1/2 cups julienned red peppers
  • 1/2 cup corn kernels
  • 1/2 cup chopped tomatoes
  • 1 cup chopped onion
  • 4 tablespoons canola oil, divided
  • 1/2 cup barbecue sauce
  • 1-1/2 cups (6 ounces) shredded Mexican cheese blend
  • 4 flour tortillas (10 inches), warmed
  • Lime wedges, sour cream, shredded lettuce and chopped tomatoes, optional

Directions

1. In a large skillet, cook the chicken, red peppers, corn kernels, tomatoes and onion in 2 tablespoons oil over medium heat for 6-8 minutes or until chicken is no longer pink. Stir in barbecue sauce and heat through.
2. Sprinkle cheese down the center of each tortilla; top with chicken mixture. Fold sides and ends over filling and roll up. Secure with toothpicks.
3. In a large skillet, brown burritos in remaining oil on all sides over medium heat. Discard toothpicks. Serve with lime wedges, sour cream, lettuce and tomatoes if desired. Yield: 4 servings.

Barbecue Chicken Burritos
Barbecue Chicken Burritos

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