Instant Fudge ( only 2 ingredients)
I’ve been making this fudge recipe for years and it really is the easiest fudge recipe ever. Seriously, you can make a batch in just minutes and the results are perfect every time! It’s delicious too!
Video step by step
Instant Fudge ( only 2 ingredients)
You’ll need:
8×8 pan
Parchment Paper
Ingredients
- 14 ounces can Sweetened Condensed milk
- 2 cups semi-sweet chocolate chips.
Instructions
- Put the tin of Sweetened Condensed milk in a bowl of warm water for about 10 minutes. (you want hot milk to melt the chocolate)
- Microwave the chocolate chips for 1 minute.
- place the Sweetened Condensed milk over the chocolate chips stir until smooth adding 15 seconds at a time back in the microwave if not smooth.
- Spread evenly in 8×8 pan lined with parchment.
- Chill two hours or until firm.
- Turn fudge onto cutting broad. Peel off parchment.
- Cut into squares.
- Store covered at room temperature.
