Snickerdoodle Poppers

The donuts of my grandmother were unique, had a special flavor. Never went back to eating more treats, at least not as to her, the delicious aroma filled the whole house. Remembering these things I decided to try this recipe, which, although they do not know as my grandmother’s donuts are delicious, I like because they are easy and fast to make, and can be filled with almost anything. You can also cover with cinnamon, sugar, chocolate (white, black or chocolate milk)

Snickerdoodle Poppers

Ingredients

• 1 can of Grands Flaky Layers Biscuits
• 1 Box of instant Vanilla, or chocolate, or Nutella
• 1/4 Cups of powdered sugar mixed with Cinnamon (your taste)
• Oil for frying
• A flavor injector , or a pastry frosting tip will work too!

Directions:

1. Unroll the biscuits and cut them into fourths. Roll each piece into a ball…
2. Prepare the instant Vanilla pudding according to the directions and set aside..or feel free to make your own Pastry Cream, or chocolate pudding or maybe you like to try Nutella
3. In a medium pot heat up about 2? of oil
4. Place about 5 balls at a time into the hot (350 degrees) oil and fry until both sides are evenly golden…
5. Carefully inject each popper with some of the Vanilla Pudding. ( lo que usted quiera)
6. Sprinkle with cinnamon powdered sugar on them . Another good idea is to dip chocolate .. mmm yummy .. I think next time I’ll do this .. surely I’ll upload lots of pictures! now to enjoy!