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Golden crispy sweet potato wedges served with dipping sauces, a flavorful and healthy snack or side dish.

How to Make Sweet Potato in Air Fryer: Quick & Easy Recipe

Discover the easiest way to make crispy, delicious sweet potatoes in your air fryer! This quick and healthy recipe is perfect as a side dish or snack, packed with flavor and ready in just 25 minutes. Say goodbye to deep frying and hello to guilt-free indulgence
5 from 3 votes
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Course: Air Fryer, Healthy Recipes, Quick & Easy
Cuisine: American
Keyword: Air Fryer Cooking, Air Fryer Potato Recipes, Air fryer recipes Healthy, air fryer sweet potato
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4 serving
Calories: 180kcal

Equipment

  • air fryer

Ingredients

  • 2 medium sweet potatoes peeled (optional) and cut into wedges or cubes
  • 2 tablespoons olive oil or avocado oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • ½ teaspoon salt or to taste
  • ¼ teaspoon black pepper
  • Optional: a pinch of cayenne pepper for heat or cinnamon for a sweet variation

Instructions

  • Wash the sweet potatoes thoroughly. Peel them if preferred or leave the skin on for extra crunch and nutrients.
  • Cut them into evenly sized wedges or cubes (about ½ inch thick) to ensure even cooking.
  • Season the Sweet Potatoes:
  • In a large bowl, combine the sweet potato pieces, olive oil, garlic powder, smoked paprika, salt, and pepper. Toss well to coat evenly.
  • Preheat the Air Fryer:
  • Set your air fryer to 400°F (200°C) and preheat for about 3 minutes.
  • Cook the Sweet Potatoes:
  • Place the seasoned sweet potatoes in the air fryer basket in a single layer. Avoid overcrowding for even crispiness.
  • Cook for 25 minutes, shaking the basket or flipping the potatoes halfway through to ensure even browning.
  • Check for Doneness:
  • The sweet potatoes should be golden brown and crispy on the outside while tender on the inside. If needed, cook for an additional 3–5 minutes.
  • Serve:
  • Serve hot as a side dish or snack. Pair with your favorite dip or enjoy as is!

Video

Notes

This recipe is perfect for a quick, healthy side dish or snack. The seasoning adds a delicious depth of flavor, and the air fryer ensures a crispy texture without excessive oil.

Nutrition

Serving: 1serving | Calories: 180kcal | Carbohydrates: 26g | Protein: 2g | Fat: 7g | Sodium: 380mg | Fiber: 4g | Sugar: 5g

Nutrition Disclaimer

The Chef Marcy is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories can vary quite a bit depending on which brands were used.

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