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Chef Marce

Oreo Mug Cake Recipe

5 from 13 votes
Indulge in the best Oreo mug cake recipe! This easy 1 minute dessert requires just 2 ingredients and is perfect for a quick, chocolatey treat in the microwave.
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings: 1 cup
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Method Video Notes

Ingredients
  

  • 4 Oreo cookies
  • 3 tablespoons milk any type works but whole milk makes it richer

Method
 

  1. Place your 4 Oreo cookies into a ziplock bag or a mini food processor. Crush them into fine crumbs. If using a bag, gently smash them with a rolling pin or the back of a spoon.
  2. Transfer the crushed Oreos into a microwavable mug or shallow cup. Add 3 tablespoons of milk. Mix thoroughly with a spoon until you form a smooth, batter-like consistency. (The mixture should resemble a thick brownie batter.)
  3. Microwave the mug on high power for 1 minute. Check to ensure the cake has set. If it’s still slightly gooey, microwave for an additional 10 seconds.
  4. Allow the mug cake to cool for 1-2 minutes before enjoying. Top with whipped cream, ice cream, or enjoy plain with a cold glass of milk for the ultimate comfort dessert.

Video

Oreo Mug Cake Recipe

Notes

Tips for the Perfect Oreo Mug Cake

  • Make it Fluffier: Add ¼ teaspoon of baking powder to the batter for a lighter, fluffier cake.
  • Experiment with Flavors: Use different Oreo varieties like Mint Oreos, Peanut Butter Oreos, or even Golden Oreos for unique flavors.
  • Double Stuffed Delight: Opt for Double Stuffed Oreos for a creamier and richer cake.
  • Toppings: Add a scoop of vanilla ice cream for a creamy, luxurious finish or top with a dollop of whipped cream for a classic cookies-and-cream vibe.
  • Microwave Only: This recipe is designed exclusively for the microwave. Do not attempt to bake it in the oven as the results will differ.

Why You’ll Love This Recipe

  • Quick & Easy: Ready in just 5 minutes from start to finish.
  • Minimal Ingredients: Only 2 ingredients required!
  • Customizable: Experiment with toppings and Oreo varieties.
  • Perfect for One: A single-serving treat with no leftovers.

More Tips

  • Choose the Right Mug: Use a microwave-safe mug with at least 8 ounces of capacity to allow the cake to rise.
  • Avoid Overcooking: Start with the lower end of the cooking time and add a few seconds if needed. Overcooked mug cakes can become rubbery.
  • Customize Your Toppings: Add crushed Oreos, chocolate chips, or peanut butter for an extra layer of flavor.