Double Banana Cream Pie Recipe

For a delicious banana cream pie without the fuss, start with bananas and vanilla pudding flavored with Banana Flavor. Your family will love this easy recipe.

Recipe and Image credit: Mccormick

Double Banana Cream Pie Recipe

  • Serves: 8
  • 1 3/4 cups milk
  • 1/2 teaspoon McCormick® Imitation Banana Extract
  • 1 package (4-serving size) vanilla instant pudding mix
  • 2 medium bananas, sliced
  • 1 prepared graham cracker crust (6 ounces)
  • 2 cups thawed frozen whipped topping
  1. Mix milk and extract in medium bowl. Add pudding mix; beat with wire whisk 2 minutes or until well blended.
  2. Arrange banana slices in bottom of crust. Pour pudding mixture over bananas.
  3. Refrigerate 3 hours or until set. Garnish with whipped topping just before serving. Store leftover pie in refrigerator.
Double Banana Cream Pie
Double Banana Cream Pie
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