Apple Cobbler Crisp

Apple Cobbler Crisp

I love cobblers, you can find several in this blog, for example:
Cherry Cobbler
Apple Blueberry Crisp
Slow-Cooker Peach Cobbler
Egg Cobbler
This time I come with a recipe is that it’s easy to do, with only 5 ingredients and 45 minutes you have an excellent cobbler

I made it for a family reunion
It came together VERY fast and it bakes fast. It goes great with vanilla ice cream and everyone will love it. This dessert gave us the chance to eat a super yummy dessert and spend more time with the family. It was a big hit with everyone too.

Apple Cobbler Crisp

Recipe by The cookinchicks


  • 2 cans apple pie filling
  • 2 cups Bisquick or 2 cups of this DIY Bisquick recipe
  • 1/2 cup sugar
  • 1 cup (2 sticks) butter, melted
  • 1/2 cup chopped pecans


  1. Grease a bundt pan.( or baking dish)
  2. Pour in the 2 cans of pie filling.
  3. Sprinkle the Bisquick on top of pie filling.
  4. Sprinkle sugar on top of Bisquick.
  5. Melt butter and pour over sugar.
  6. Sprinkle chopped pecans on top of butter.
  7. Place pan in a preheated oven, 375, and bake for about 40-45 minutes.
  8. Remove from oven and serve in a bowl with vanilla ice-cream if desired.





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